Life on the homestead with a librarian and a chef.
Where did the month of May go? The time has flown by. We finally finished the pigs after nearly two weeks of breaking down meat and getting items ready for the freezer in the evenings after work. That was some real work! We thought this would be the easy part but it was one ofContinue reading “Month of May”
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Life on the homestead with a librarian and a chef.
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